http://japantechniche.com/mk-black-friday.html One factor behind this strange trend is usually that lowsalt diets do not only lower blood pressure level. "Cutting sodium could potentially cause other physiological changes including increased capacity to resist insulin, which will set happens for diabetes and increase the risk of death from heart attacks," StolarzSkrzypek says. "Too little sodium can also increase sympathetic nerve activity, which increases the risk of strokes, and improve secretion of aldosterone, a hormone produced by the adrenal gland that is bad for the cardiovascular function in overweight." A 2011 review authored by the Cochrane Collaboration, a universal, independent, notforprofit research organization funded somewhat by the World Health Organization, figured out lowsalt diets are connected to "increases in some hormones and lipids, which will be harmful if persistent over time.